I use the Cosori 5.8 QT, it’s the basket style air fryer, and it comfortably fits two hens. How to cook a frozen Cornish game hens in the pressure cooker. I made two Cornish hens for Christmas dinner using your recipe, and my husband and I loved it! As the one who prepared the meal, I was delighted with the simplicity from start to finish, from prep to cleanup. No big turkey carcass or messy drippings to have to deal with afterwards, either.

The Cornish game hens take on that same characteristic with moist, fall-apart-tender flesh and soft skin. The broth is at once delicate tasting yet also potent with the bite of white pepper. The rice is sticky, starchy and chewy.

What To Serve With Roasted Cornish Hens

And fusions are nothing, if not creative innovative takes on classic recipes. I think there is a way to sensitively create fusion dishes that are an homage to the culture you’re stealing from, without cheapening or, worse, offending. I also think there is conceptually a 180 degree difference from altering to make a recipe more familiar, and altering a recipe to make it more innovative. I hope my recipe for Tandoori Cornish Game Hens falls into the latter category.

Arrange the hens in a cast iron skillet or baking dish. Add 2 cups broth from the sides of the skillet. Roast in a 425 degrees F heated oven for 1 hour , basting every 15 minutes with the broth.

Remove the hens from the packaging, and pat dry with paper towels. Served with roasted garlic & olive oil box couscous. I’m Joanna and this is my blog where I share with you my culinary adventures. Stuff the hens with some onion, herbs, and/or lemon wedges if you have extra that needs to be used up.

Easy Cornish Hen Recipe

It looks so festive and must be delicious. I totally could’ve used this the past 10 years or so! There’s just 3 of us, and I’m the weirdo who doesn’t like turkey . I’ve just been buying split turkey breasts & roasting one of those.

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My personal favorite ingredients to use in a scrumptious Cornish hen recipe are lots of aromatic herbs and citrus Play Restaurant Games | Cooking Games. When it comes to cooking Cornish hens, roasting them in the oven is the best way to prepare them. Remove the hens from the oven when the internal temperature reaches 130 degrees Fahrenheit . Spoon the figs and glaze over the hens, then return to the oven. Cover with foil and let rest for minutes so the juices settle and redistribute back into the meat. Most air fryers will be able to fit two Cornish hens whether it’s a basket type air fryer or oven model with a rotisserie attachment like shown.

Juicy and succulent, this Cornish hen recipe combines fragrant herbs and citrus, and is made glossy and slightly sweet from the orange marmalade glaze. I brush some of my glaze over each Cornish hen, then place them into the oven, breast-side up, to roast. Remove the Cornish hens from their packaging and allow to air dry in the refrigerator overnight. Love the seasonings you used and how easy they are to make. Place the lemon quarters into the cavity of each hen, squeezing the juice out of the lemon a bit as you do it.