GOLDEN FRITES
yukon gold fries, chipotle aioli, ketchup

16

CHICKEN TERIYAKI
five skewers of teriyaki chicken served with kewpie mayonnaisei

16

KOREAN BBQ BEEF
five skewers of spicy Korean bbq beef

18

KOREAN GRILLED CHICKEN SLIDERS
three pieces of korean marinated chicken, coleslaw, spicy mayonnaise, brioche buns

18

ABSOLUTELY VEGAN BITES
vegetable and potato bites, pimento chilli, vegan lemon curry aioli

16

LAMB SPEDUCCI
four skewers served with chimichurri

18

GUACAMOLE & TORTILLA CHIPS
tortilla chips, guacamole, pico de gallo, corn salsa

18

BIZARRE BEEF SLIDERS
three aaa angus beef patties, lettuce, tomato, house sauce, shredded pickles, brioche slider buns

18

upgrade to a platter of ten sliders and basket of golden frites

75

SALAD

SUNSET SALAD
spring mix, carrots, beets, cucumber, cherry tomatoes, herbed balsamic vinaigrette

16

CLASSIC CAESAR SALAD
romaine hearts, classic caesar dressing, herbed croutons, parmesan cheese

18

TACOS

upgrade to your choice of nine tacos and basket of tortilla chips

75

COD
three flour tortillas, battered cod, coleslaw, pico de gallo, corn salsa, chipotle aioli

18

TUNA
three flour tortillas, seared akami, pico de gallo, corn salsa

24

STEAK
three flour tortillas, aaa ontario angus, pico de gallo, corn salsa, pickled red onion, chipotle aioli

27

FLATBREAD

BUFFALO CHICKEN
crispy chicken tossed in buffalo sauce, three-cheese alfredo, ranch, extra virgin olive oil

22

MEAT LOVER’S
pepperoni, bacon, brisket, marinara, shredded mozzarella, crème fraiche, herbs, extra virgin olive oil

22

VEGGIE LOVER’S
mixed mushrooms, roasted red peppers, zucchini, hummus, fresh baby arugula, extra virgin olive oil, lemon curry aioli

22

STEAKS

served with golden frites, mashed potatoes, seasonal roasted vegetables, and your choice of sauce: peppercorn, chimichurri, bordelaise

TOMAHAWK
45-day aged 50oz black angus tomahawk

380

GRAND PLATTER
two 18oz black angus ribeye, two 16oz black angus new york striploin, one 12oz miami rib

545

THE SIX PLATTER
two 45-day aged 50oz black angus tomahawk, two 18oz black angus ribeye, one 16oz black angus new york striploin

850

THE BIZARRE PLATTER
two 45-day aged 50oz black angus tomahawks, two 8oz black angus tenderloin, two 6oz wagyu striploin, one 12oz miami rib

1500

PASTA

BUTTERNUT SQUASH RAVIOLI
roasted butternut squash puree with parmesan cheese, tossed in brown butter, crispy sage, roasted pine nuts

24

BLACK TRUFFLE SACCHETTI
black truffle stuffed satchel, miso corn purée, spinach, chives, parsley oil, breadcrumbs

24

FUSILLI ALL’ARRABBIATA
meatball, basil, parmesan cheese

27

DESSERT

platter of 6 assorted desserts and strawberries

85